| | another napa/sonoma trip last last weekend but i'm lagging behind in my posts:
here's the photo collage: going by row from the top:
oxbow public market , annette's chocolate factory , bistro jeanty , crusty bread bone marrow appetizer , cream of tomato soup in puff pastry, seafood risotto, pomme frittes steak tartare, steak tartare with the yolk dumped on (and a few nibbles by me), banana cream pie, some salad chicken pot pie, sundae, breakfast food, more breakfast food
synopsis: oxbow = bad version of SF ferry building, annette's chocolates was pretty tasty though
lunch @ bistro jeanty = great bistro, bone marrow appetizer was super, steak tartare is a bit too much for an entree (got sa little tiring eating all that raw beef).. i'll remember to order it as an entree from now on, banana creme pie was good, but still not as good as the one i had at emeril's in atlanta.... mmm memories.
dinner @ starlight wine bar = good and unique chicken pot pie.. basically all the stuff with a pastry on top. salad was good because there were really thick pieces of fatty bacon chopped up in it
dessert @ screaming mimi's = learned my lesson, will try not to order sundaes anymore, all the hot fudge/sauce/whatever just ends up melting the ice cream and you end up with a big mess... and i just like the ice cream by itself the most, so must tell myself not to order these ridiculous sundaes anymore!
breakfast @ two niner diner = diner at petaluma airport, was a second choice as many restaurants were closed on easter. it was good enough food, typical greasy spoon fare. nothing to complain about.
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| | Posted 4/1/2008 12:21 AM - 92 Views - 0 eProps - 0 comments
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